Featured recipe
Grilled Berbere Fish
If you like fresh whole fish beautifully spiced and then cooked on the grill, then this is the recipe for you!
Ethiopian · Slow Cooker
Berbere Spice Blend
Ethiopia's warm chilli heart. Smoky depth for slow-cooked stews and lamb.
$18.9580 g pouch
Heat
Hot
- Gluten free
- Vegan
- No added salt
- No sugar
- No MSG
- No fillers or anti-caking agents
Buy any 4 blends and shipping is free Australia-wide
How to use it
3 tbsp flavours a whole fish (serves 4)
- Slow-cooked beef and lamb stews
- Lentils and split peas
- Roast vegetables
- Eggs, if you want a serious breakfast
Berbere is a rich blend of spices from Ethiopia. The depth of flavour is intense and the aromas will fill your kitchen taking you straight to Africa.
Ingredients: Cumin, Paprika, Chilli, Coriander, Turmeric, Pepper, Allspice, Cardamom, Cloves, Nutmeg, Cinnamon, Fenugreek
From the Salivate! kitchen
Cook with this blend
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