In searching for delicious recipes using Berbere I could not go past Yotam Ottolenghi for inspiration. This recipe is adapted from one of his dishes. I have played around with it and added pomegranates to make it really sing. Serves 4 INGREDIENTS 3 tsp berbere spice blend¾ tsp cumin seeds2 sweet potatoes (about 700g),...
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serves 4 ingredients 350gm chinese broccoli cut into pieces 1 tbsp vegetable oil 2 cloves garlic finely chopped 1 tbsp oyster sauce 1 tbsp light soy sauce or tamari method Blanch the broccoli in boiling salted water for 2 - 3 minutes then drain thoroughly Heat oil in the wok or frying...
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makes ¾ cup ingredients 4 tbsp rice vinegar ½ cup sugar 1 small red chilli seeded and chopped 1 tsp fish sauce ½ cup roasted unsalted peanuts roughly chopped 1 lebanese cucumber unpeeled, seeded and finely diced method Put sugar and vinegar into a small saucepan with ½ cup of water and...
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