OUR RECIPES

serves 6 ingredients 2 cloves garlic minced 200 g school prawns, legs and heads trimmed 200 g pork belly, fat trimmed, thinly sliced 2 eggs beaten ½  cup spring onions, sliced 2 carrots cut into small, thin batons 500g bean sprouts  vegetable oil, for stir-frying Batter 100 g rice flour 25 g...