featured Harissa Lamb
INGREDIENTS 2 tbsp harissa paste check out the recipe HERE 2 tbsp finely chopped mint leaves 1 tbsp ras el hanout 2 lemons - juice and finely grated rind 1½ tbsp extra virgin olive oil 360 g lamb back straps COUSCOUS 1 tbsp extra-virgin olive oil ½ cup couscous 2 tbsp currants 2 tbsp lightly toasted, chopped pistachios 1/3 cup mint leaves, torn,...
View details
Harissa Paste
I use harissa to spice up chicken wings and get them into the oven, I add it to yoghurt and used it with grilled lamb, It’s my all time fav with couscous and I simply love it mixed with mayo and a squeeze of lemon. INGREDIENTS 2 tbsp Salivate! Harissa Spice Blend 1 tbsp tomato paste 4 cloves garlic chopped 2 tbsp...
View details
